Sandro's Egg Sangweeech!
Prep time
Cook time
Total time
A sangweech beat a PBJ any day of the week.
Cuisine: Italian
  • 2 eggs or 2 per sandwich
  • ½ green pepper - sliced
  • ½ red bell pepper or use a hot Italian pepper if you like heat! Sliced.
  • ½ onion sliced
  • Scrambled hot italian sausage - this is optional if you want to add meat
  • Cheese - sharp cheddar
  • Focaccia bread or Italian bread
  • 1-2 tbsp butter
  • 1 tbsp olive oil
  • Salt and Pepper
  1. Melt the butter over medium heat in a medium frying pan and add the olive oil to the pan.
  2. Add the peppers with a little salt and pepper and fry until almost cooked.
  3. Add the onions with a touch more of salt and pepper and cook until tender.
  4. If adding sausage fry in a separate pan until cooked and then add to the peppers and onions.
  5. Crack the eggs in a separate bowl and and whisk.
  6. Add the eggs to the veggies allowing to form and fold into the veggies.
  7. When eggs are nearly done top with the cheese, cover the pan until the cheese is melted.
  8. Serve on bread.
  9. Enjoy!
Recipe by Julia's Child at